AJP Legacy AJP: Renal Physiology
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Am J Physiol 202: 1002-1004, 1962;
0002-9513/62 $5.00
This Article
Right arrow Full Text (PDF)
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Gold, M.
Right arrow Articles by Spitzer, J. J.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Gold, M.
Right arrow Articles by Spitzer, J. J.

Removal and mobilization of individual free fatty acids in diabetic dogs

Martin Gold 1, Harvey I. Miller 1, and John J. Spitzer 1

1 Department of Physiology, Hahnemann Medical College and Hospital, Philadelphia, Pennsylvania

Gas chromatographic analysis of individual free fatty acids showed elevated concentrations of the five major fatty acids in the arterial blood of acutely diabetic dogs. The percentage contributions of oleic and linoleic acids were also elevated. Insulin lowered both elevated concentrations and percentages. All major fatty acids were released into the epigastric vein from adipose tissue. Total fatty acid composition of adipose tissue was similar in normal and diabetic dogs. Adipose tissue free fatty acid composition was similar to that of blood and dissimilar to composition of total fatty acids. Myocardium failed to remove oleic acid in diabetic dogs unless insulin was administered. Consistent net removal by the liver of palmitoleic, stearic, and oleic acids occurred in diabetic animals.

Submitted on November 16, 1961







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Visit Other APS Journals Online
Copyright © 1962 by the American Physiological Society.