AJP Legacy AJP: Gastrointestinal and Liver Physiology
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Am J Physiol 187: 203-206, 1956;
0002-9513/56 $5.00
This Article
Right arrow Full Text (PDF)
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Gershoff, S. N.
Right arrow Articles by Hegsted, D. M.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Gershoff, S. N.
Right arrow Articles by Hegsted, D. M.

Effect of Vitamin D and Ca:P Ratios on Chick Gastrointestinal Tract

Stanley N. Gershoff 1 and D. Mark Hegsted 1

1 From the Department of Nutrition, Harvard School of Public Health, Boston, Massachusetts

The effect of feeding diets containing various Ca:P ratios (4:1, 1:1, 1:2) to rachitic and nonrachitic chicks has been studied. The Ca:P ratios used had no significant effect on Ca absorption in chicks receiving vitamin D but were of importance in the Ca absorption of rachitic chicks. Vitamin D was found to increase Ca absorption in chick duodenum but had no effect on glucose absorption. Increased peristalsis was obtained when vitamin D or the least rachitogenic Ca:P ratio (1:1) was fed. A possible increase in intestinal mucosa respiration was also observed when vitamin D or the 1:1 Ca:P ratio was fed.

Submitted on June 4, 1956







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Visit Other APS Journals Online
Copyright © 1956 by the American Physiological Society.